Pulled Pork Rub

Whether you call it a butt or a shoulder, the rub makes it all come together with a perfect balance of savory sweet and a bit of heat.  Generously apply to your cut of meat and cook with the fat side up to ensure a moist perfection.  This bottle will easily cover up to 4 butts.  Remember size does matter – not all butts are weighed equal.

Ingredients:  Sugar, Salt, Chili Pepper, Garlic, Onion, Maltodextrin (1.52%), Soybean Oil, Silicon Dioxide
Allergens: none
DE=10