Aged no less than 101 days in fine oak whiskey barrels, Wicker’s Whiskey Wagyu enhances our black label marinade with the aromatic essence of America’s distilled “native spirit.” To unleash the maximum enjoyment of the meticulously hand-finished Whiskey Wagyu flavor, we recommend marinating your selected steak and lamb overnight. As a baste, apply frequently.
1 review for Wicker’s Whiskey Wagyu Barrel-Aged Marinade
Rated 5 out of 5
TX Fergie’s –
Fabulous marinade. Great for steak, shaved beef for stir fry. We even mixed it in ground meat, added onions and cooked loosely on Blackstone then ate with rice!!
TX Fergie’s –
Fabulous marinade. Great for steak, shaved beef for stir fry. We even mixed it in ground meat, added onions and cooked loosely on Blackstone then ate with rice!!