recipes
Wicker’s Famous Baked Beans
Which Wicker's:
Wicker’s Original
Cuisine:
American
Course Type:
Side
Ingredients:
4 x 16 oz cans pork and beans (or any combinations of beans of your choice)
1/3 cup brown sugar, packed
¼ lb bacon sliced
½ cup catsup
1 large onion diced
2 cloves garlic, minced
½ cup Wicker’s Original Marinade
Pepper to taste
Whiskey Wagyu or Worcestershire sauce to taste
Preparation:
Preheat oven or grill to 325 degrees. Open beans and pour away excess liquid at the top of each can. Sauté bacon and onions until bacon is half cooked, or until crispy, your choice. Next, add beans and remaining ingredients, stirring to blend. Pur into a 9 x 13 pan bake for 40 minutes or until bubbly and edges brown.
