recipes
Wicker’s Low Carb Fried Chicken
Which Wicker's:
Wicker’s Dry Rub
Wicker’s Marinade
Wicker’s Marinade
Cuisine:
Chicken
Course Type:
Entreé
Ingredients:
6 Chicken Drumsticks
1/2 cup Milk
½ cup Wicker’s Marinade
3/4 cup Parmesan Cheese
1 Tablespoon Salt
1 Tablespoon Wicker’s Dry Rub
1 Teaspoon Chili Powder
1 Tablespoon Italian Seasoning
Preparation:
1. Preheat deep fryer to 375 degrees.
2. Mix Milk and Wicker’s in a bowl
3. Mix all dry ingredients in a ziptop bag.
4. Dip chicken in the milk mixture, dip again in the dry ingredient bag.
5. Deep fry chicken for 10-12 minutes. Breading should be golden brown and juices should run clear.
2. Mix Milk and Wicker’s in a bowl
3. Mix all dry ingredients in a ziptop bag.
4. Dip chicken in the milk mixture, dip again in the dry ingredient bag.
5. Deep fry chicken for 10-12 minutes. Breading should be golden brown and juices should run clear.
